Markup Calculator

Calculate selling price, markup percentage, and profit margin. Understand the difference between markup and margin for better business pricing decisions.

$
%

Percentage added to cost

Cost$0.00
Selling Price$0.00
Profit$0.00
Markup0.00%
Margin0.00%

0.0% markup = 0.0% margin

For every $0.00 sold, $0.00 is profit

Quick Answer: Markup vs Margin

Markup = % added to cost. Margin = % of selling price that's profit.

50% markup
= 33.3% margin
100% markup
= 50% margin
200% markup
= 66.7% margin
300% markup
= 75% margin
Published By ChallengeAnswer Editorial Team
Reviewed by
Dr. Snezana Lawrence
Dr. Snezana LawrencePhD in Mathematical History
Dr. Snezana Lawrence

Dr. Snezana Lawrence

Mathematical Historian

15+ years experience

PhD from Yale University. Published mathematical historian ensuring precision in all calculations.

Education

PhD in Mathematical History - Yale University

Mathematical HistoryTime CalculationsMathematical Conversions
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How to Use This Markup Calculator

Our markup calculator offers three different calculation modes to help you price products and analyze profitability:

Cost + Markup% Mode

Enter your cost price and desired markup percentage. The calculator will compute the selling price, profit amount, and equivalent margin percentage.

Cost + Margin% Mode

Enter your cost price and target profit margin. The calculator will determine the required selling price and equivalent markup percentage.

Cost + Selling Price Mode

Enter both your cost and selling prices. The calculator will reveal your markup percentage, margin percentage, and profit amount.

Understanding Markup vs Margin

While both measure profitability, markup and margin use different reference points. Understanding this difference is crucial for pricing strategy.

Markup

Markup is the percentage added to the cost to arrive at the selling price.

Markup % = (Profit / Cost) × 100
Example: $40 profit on $60 cost
= ($40 / $60) × 100 = 66.67%

Margin

Margin is the percentage of the selling price that is profit.

Margin % = (Profit / Selling Price) × 100
Example: $40 profit on $100 sale
= ($40 / $100) × 100 = 40%

Key Insight: Markup is always higher than margin for the same product. A 100% markup equals a 50% margin. The higher the markup, the bigger the gap between the two percentages.

Markup to Margin Conversion Table

Quick reference showing how markup and margin percentages relate:

Markup %Margin %Cost $60 → Sells ForProfit
25.00%20.00%$75.00$15.00
33.33%25.00%$80.00$20.00
50.00%33.33%$90.00$30.00
100.00%50.00%$120.00$60.00
200.00%66.67%$180.00$120.00
300.00%75.00%$240.00$180.00

Markup and Margin Formulas

Markup to Margin

Margin = Markup / (100 + Markup) × 100

Example: 50% markup → 50/(100+50)×100 = 33.33% margin

Margin to Markup

Markup = Margin / (100 - Margin) × 100

Example: 40% margin → 40/(100-40)×100 = 66.67% markup

Selling Price from Markup

Selling Price = Cost × (1 + Markup/100)

Example: $60 cost, 50% markup → $60 × 1.5 = $90

Selling Price from Margin

Selling Price = Cost / (1 - Margin/100)

Example: $60 cost, 40% margin → $60 / 0.6 = $100

Industry Standard Markups

Different industries use different markup standards based on their overhead costs, competition, and market conditions.

Grocery Stores

10-30%

Low margins, high volume

Clothing Retail

50-100%

Varies by brand and style

Electronics

20-40%

Competitive market

Jewelry

100-300%

High perceived value

Restaurants (Food)

200-300%

Covers labor and overhead

Furniture

80-150%

Showroom and delivery costs

Frequently Asked Questions

What is the difference between markup and margin?

Markup is the percentage added to the cost to get the selling price (based on cost). Margin is the percentage of the selling price that is profit (based on selling price). A 50% markup equals a 33.33% margin.

How do I calculate markup percentage?

Markup % = ((Selling Price - Cost) / Cost) × 100. For example, if you buy for $60 and sell for $100: Markup = (($100 - $60) / $60) × 100 = 66.67% markup.

What markup do retailers typically use?

Markup varies by industry. Grocery stores often use 10-30%, clothing retail 50-100%, jewelry 100-300%, and restaurants 200-300% on food items. The right markup depends on overhead costs, competition, and target profit margins.

Which is more important: markup or margin?

Both are useful but for different purposes. Use markup when pricing products (adding to cost). Use margin when analyzing profitability (percentage of revenue that's profit). Investors and analysts typically focus on margin.

How do I convert markup to margin?

Use the formula: Margin = Markup / (100 + Markup) × 100. For example, 50% markup: Margin = 50 / (100 + 50) × 100 = 50 / 150 × 100 = 33.33% margin.

Dr. Snezana Lawrence
Expert Reviewer

Dr. Snezana Lawrence

Mathematical Historian | PhD from Yale

Dr. Lawrence is a published mathematical historian with a PhD from Yale University. She ensures mathematical precision and accuracy in all our calculations, conversions, and academic score calculators. Her expertise spans computational mathematics and educational assessment.

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